Wellsoon Premium Herb Selection

Tragacanth Gum 500g | Xue Yan 雪燕

$29.99

Xue Yan (雪燕), tragacanth gum, 500g. Pale twisted strands of plant resin that swell into a soft, silky gel when soaked — a plant-based cousin to peach resin, and a favourite in Chinese dessert soups.

  • 500g of dried tragacanth gum
  • Pale twisted resin strands
  • Expands dramatically into a silky gel
  • Plant-based — a vegetarian alternative to collagen desserts
  • Pairs classically with snow fungus and peach resin

Traditional use of Tragacanth Gum

Plant resins like xue yan and tao jiao sit in Chinese dietary therapy as moistening, yin-nourishing items, traditionally simmered into sweet soups in dry weather.

Names for this herb

Pinyin Xue Yan · Chinese 雪燕 · botanical name Astragalus gummifer · English: tragacanth gum, snow swallow, plant resin · Cantonese: suet yin

Chinese herbs are sold under many names. If you were given a different name or a prescription slip you cannot match, send it to us and we will identify it for you.

Traditional use information is provided for general education only and is not medical advice. This product is not intended to diagnose, treat, cure or prevent any disease. Consult a qualified practitioner before use, especially if you are pregnant, breastfeeding, taking medication or managing a health condition. Keep out of reach of children.

2 in stock
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How to use

Soak 10 to 15g in cool water for 8 to 12 hours until fully expanded, rinse and pick out debris, then simmer 20 to 30 minutes with rock sugar. Store dry and sealed.

Shipping & storage

Orders are packed and dispatched from our Australian warehouse, usually within 1-2 business days. Store all products in a cool, dry place away from direct sunlight, and keep containers tightly closed after opening. Check the packaging for the manufacturer’s expiry date.

Product information

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